Our menu showcases Burgher cuisine, a fascinating fusion of traditional Sri Lankan and colonial Portuguese and Dutch delicacies. (Read more about Burgher culture here.) See a description of some of our most popular fresh or frozen take away home-replacement meals, snacks from our hot food bar, and sweets, as well as our range of seasonal items and weekly specials.
Order via UberEats!
Our ingredients are responsibly sourced from sustainable suppliers.
Sri Lankan hot dogs! Spicy sausage wrapped in flaky pastry and baked in store.
A classic snack and our most popular hot food item! Curry wrapped in delicate crepe, crumbed and fried to perfection; beef, chicken, fish and vegetable available
Flaky pastry parcel of delicious hot chicken curry.
Hearty, spicy and delicious! Beef and prawn available
Flaky egg n bacon pastry parcels baked in store!
COMING SOON! Fat chips loaded with shredded chicken curry and gravy.
Rice cooked in stock accompanied by a four-meat curry, brinjal, seeni sambol, blachan and Dutch frikkadels
A masterpiece of the East! Rich Arabic-spiced rice with chicken or lamb curry, brinjal and mint sambol;
Vegetarian available
Traditional village-style meal including beef or chicken curry, potato theldala, brinjal and seeni sambol
Chopped roti tossed through with curry and shredded vegetables; a favourite, typically cooked and sold at street kades* throughout Sri Lanka; chicken and beef available.
Classic ‘Green Cabin’ style iced chocolate cake, butter cake, ribbon cake: pieces or whole cakes available. Notice required.
A legacy of the Portuguese; semolina, a cashew and rose water delicacy
Creme caramel Sri Lankan style! A flan-style dessert enriched with tropical spices
Milk toffee, potato aluwa, coconut ice, sesame balls and more!
